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IELTS Reading

Time: 60 minutes

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  • Answer all the questions.
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  • There are 40 questions in this test.
  • Each question carries one mark.
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Part 1

Questions 1-13 Pearls

Pearls

A  Long known as the "Queen of Gems", pearls possess a history and allure far beyond what today’s wearer may recognize. Throughout much of recorded history, a natural pearl necklace comprised of matched spheres was a treasure of almost incomparable value, in fact, the most expensive jewelry in the world. Before the creation of cultured pearls in the early 1900s, natural pearls were so rare and expensive that they were reserved almost exclusively for the noble and very rich. The ancient Egyptians were particularly fond of their pearls. Many Egyptian leaders treasured pearls so much that they were often buried along with their cherished pearl collection. In the Orient and Persian Empire, pearls were ground into costly powders to cure anything from heart disease to epilepsy, with possible aphrodisiac uses as well. China’s long recorded history also provides ample evidence of the importance of pearls.

B  Pearls usually fall into three categories--natural pearls, cultured pearls and simulated pearls. A natural pearl forms when an irritant, such as a piece of sand, works its way into a particular species of oyster, mussel, or clam. As a defense mechanism, the mollusk secretes a fluid to coat the irritant. Layer upon layer of this coating is deposited on the irritant until a lustrous pearl is formed. A cultured pearl undergoes the same process. The only difference between natural pearls and cultured pearls is that the irritant is a surgically implanted bead or piece of shell called Mother of Pearl. Often, these shells are ground oyster shells that are worth significant amounts of money in their own right as irritant-catalysts for quality pearls. The resulting core is much larger than in a natural pearl. Imitation pearls are a different story altogether. In most cases, a glass bead is dipped into a solution made from fish scales. This coating is thin and may eventually wear off. One can usually tell an imitation by biting on it. The island of Mallorca in Spain is known for its imitation pearl industry.

C  Regardless of the method used to acquire a pearl, the process usually takes several years. Mussels must reach a mature age, which can take up to 3 years, and then be implanted or naturally receive an irritant. Once the irritant is in place, it can take up to another 3 years for the pearl to reach its full size. Often, the irritant may be rejected, the pearl will be terrifically misshapen, or the oyster may simply die from disease or countless other complications. By the end of a 5 to 10 year cycle, only 50% of the oysters will have survived. And of the pearls produced, only approximately 5% are of a quality substantial enough for top jewelry makers.

D  How can untrained eyes determine a pearl’s worth? Luster and size are generally considered the two main factors to look for. Luster, for instance, depends on the fineness and evenness of the layers. The deeper the glow, the more perfect the shape and surface, the more valuable they are. Size, on the other hand, has to do with the age of the oyster that created the pearl (the more mature oysters produce larger pearls) and the location in which the pearl was cultured. The South Sea waters of Australia tend to produce the larger pearls; probably because the water along the coastline is supplied with rich nutrients from the ocean floor. Also, the type of mussel being common to the area seems to possess a predilection for producing comparatively large pearls.

E  In general, cultured pearls are less valuable than natural pearls, whereas imitation pearls have almost no value. One way that jewelers can determine whether a pearl is cultured or natural is to have a gem lab perform an X-ray of the pearl. If the X-ray reveals a nucleus, the pearl is likely a bead nucleated saltwater pearl. If no nucleus is present, but irregular and small dark inner spots indicating a cavity are visible, combined with concentric rings of organic substance, the pearl is likely a cultured freshwater pearl. Among cultured pearls, Akoya pearls from Japan are some of the most lustrous. Although imitation pearls look the part, they do not have the same weight or smoothness as real pearls, and their luster will also dim greatly.

F  Historically, the world’s best pearls came from the Persian Gulf, especially around what is now Bahrain. The pearls of the Persian Gulf were naturally created and collected by breath-hold divers. Unfortunately, the natural pearl industry of the Persian Gulf ended abruptly in the early 1930s with the discovery of large deposits of oil. The water pollution resulting from spilled oil and indiscriminate overfishing of oysters essentially ruined the pristine waters of the Gulf that once produced pearls. Still, Bahrain remains one of the foremost trading centers for high quality pearls. In fact, cultured pearls are banned from the Bahrain pearl market, in an effort to preserve the location’s heritage. Nowadays, the largest stock of natural pearls probably resides in India. Ironically, much of India’s stock of natural pearls came originally from Bahrain. Unlike Bahrain, which has essentially lost its pearl resource, traditional pearl fishing is still practiced on a small scale in India.

G  Pearls also come in many colours. The most popular colours are white, cream, and pink. Silver, black, and gold are also gaining interest. In fact, a deep lustrous black pearl is one of the rarest finds in the pearling industry, usually only being found in the South Sea near Australia. Thus, they can be one of the more costly items. Nowadays, pearls predominantly come from Japan, Australia, Indonesia, Myanmar, China, India, the Philippines, and Tahiti. Japan, however, controls roughly 80% of the world pearl market, with Australia and China coming in second and third, respectively.

Questions 1-4

Reading Passage 1 has seven paragraphs, A-G.

Which paragraph contains the following information?

A B C D E F G
1. difficulties in the cultivation process
2. causes affecting the size of natural pearls
3. ancient customs around pearls
4. distinctions between cultured pearls and natural ones

Questions 5-10

Complete the summary using the list of words, A-K, below.

A. AmericaB. PhilippinesC. AustraliaD. BahrainE. ChinaF. JapanG. IndiaH. EgyptI. MyanmarJ. PersiaK. Mallorca

* Drag a word and drop it into the blank space.

Throughout history, people in 5 used pearls for medicine and philtres. There are essentially three types of pearls: natural, cultured and imitation. Natural and cultured pearls share a similar growing process, while imitation pearls are different. And 6 owns the reputation for its imitation pearl industry. The country 7 usually produces the larger pearls due to the favourable environment along the coastline, while the nation of 8 manufactures some of the most glistening cultured pearls. In the past, the country 9 in the Persian Gulf produced the world’s best pearls. At present, the major remaining suppliers of natural pearls are in 10.

Questions 11-13

Do the following statements agree with the information given in Reading Passage 1?

TRUE if the statement agrees with the information

FALSE if the statement contradicts the information

NOT GIVEN if there is no information on this

11. A cultured pearl’s centre is often significantly larger than that in a natural pearl.

12. Imitation pearls are usually the same price as natural ones.

13. Akoya pearls from Japan glow more deeply than South Sea pearls from Australia.

Part 2

Questions 14-26 How do plants talk to each other?

How do plants talk to each other?

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14

A  In 1983, plant scientist Jack Schultz and Baldwin reported that the leaves of young maple trees increased their defense systems when exposed to maples that had been damaged by plant-eating (herbivores). The injured trees, they suggested, were warning neighbors to the presence of a predator by releasing chemical signals into the air. But the plant research community did not accept this. The results were difficult to replicate, critics pointed out. Many also questioned how it could be evolutionarily stable if it benefited neighboring plants but not the plant releasing the signal. By the late 1980s, most ecologists thought that Schultz and Baldwin’s idea had been discredited.

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15

B  A decade later, however, a number of more carefully designed experiments began to yield convincing indications to the contrary. In 2000, evolutionary ecologist Richard Karban showed that wild tobacco plants became resistant to herbivores when grown in close proximity to sagebrush plants whose leaves had been damaged by cutting. This change appeared to be in response to chemicals known as volatile organic compounds or VOCs--released by the sagebrush plants. Other researchers soon reported similar VOC-induced defense responses in several other plants, including lima bean, broad bean, barley, and corn. And in 2006, Karban showed that VOCs from sagebrush induce herbivore resistance in plants growing at distances of up to 60 cm, well within the range of sagebrush neighbors.

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16

C  But the question remains: Why should a plant waste valuable resources on a function which has no obvious advantage for itself? One hypothesis is that communication channels are merely an extension of within-plant signaling. In sagebrush, lima bean, and poplar, VOCs from damaged parts of a plant induce resistance in undamaged sections of the plant, suggesting that each individual plant uses the signals to coordinate its own physical responses to protect itself. Karban agrees, saying "The interplant signaling we see may be a result of plants co-opting this process." Alternatively, VOC-based signaling between plants may have been favored because it enhances the inclusive fitness of the sender by aiding related plants of the same species: a strategy known as kin selection.

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17

D  Over the past few years, a team led by Ariel Novoplansky of Ben-Gurion University of the Negev in Israel seems to have found proof that distress signals can be passed through plant roots. They planted garden pea plants in rows and subjected the first in each row to conditions similar to those experienced in a drought. They then evaluated the response by measuring the microscopic holes on leaves, known as pores, which react when there is a shortage of water. After ten minutes, the stressed plant was seen to be closing its pores, followed by all of its neighbors, one by one. Importantly, in a control setup where root contact between neighboring plants was blocked, pores stayed open. Meanwhile, David Johnson’s team at the University of Aberdeen in Scotland have been studying the labyrinths of hair-like fungi that curl around the roots of most plants. These fungi are involved in an important two-way relationship: in exchange for sugars, they provide plants with much-needed phosphorus and nitrogen. Research in which broad bean plants were infested with aphids--small insects--revealed that these networks also served as a channel for warning signals.

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18

E  Monica Gagliano of the University of Western Australia believes that plants may even use sounds to alert their neighbors. In one study, she demonstrated that chilli plants growing next to fennel plants developed more quickly than seedlings grown with other chilli plants. Gagliano and her colleagues suspect the chilli plants were compensating for the presence of the fennel, which is known to release chemicals that inhibit the growth of other plants. Remarkably, however, when plant communication pathways--via VOCs, root contact, and common fungal networks--were blocked, the results begged for an alternative explanation. "We think this other channel of communication might be acoustic," says Gagliano. But behavioral ecologist Carel ten Cate of the University of Leiden in the Netherlands points out that taking advantage of such benefits would require mechanisms yet to be described in plants.

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19

F  Researchers believe that knowledge of this phenomenon could eventually be applied to agriculture, and lead to the cultivation of hardier crops. But all agree that there is much work to be done. "Applying our limited knowledge of plant-communication mechanisms to agriculture is a big jump," says Johnson, "but it is definitely on the horizon." Nevertheless, a message has emerged loud and clear from those studying this new area of botanical interaction: despite not possessing eyes, ears, or a nervous system, plants are anything but uncommunicative. "When I started my PhD [in the late 1980s], all this stuff was considered very weird," recalls Ariel Novoplansky. "Today, there is no doubt. We now recognise that plants are capable of some very sophisticated exchanges of information with other plants. This idea is not strange anymore."

Questions 14-19

Reading Passage 2 has six paragraphs, A-F.

Choose the correct heading for each paragraph from the list of headings below.

i. Sending messages underground
ii. Potential advantages for trees
iii. The widespread rejection of an idea
iv. One species stunting growth in another
v. Evidence leading to renewed belief in a theory
vi. New technologies which helped researchers
vii. A suggested benefit to the sender of plant communication

* Drag a heading and drop it into the blank space.

Questions 20-23

Complete the summary below.

Choose ONE WORD ONLY from the passage for each answer.

Plant communication research in Israel and Scotland

According to Ariel Novoplansky of Ben-Gurion University in Israel, in one study, Novoplansky’s team planted rows of garden peas, and created conditions similar to a 20 around the first plant in each row. The plants responded by closing the tiny holes on their leaves, known as pores. Research at the University of Aberdeen in Scotland has focused on the networks of hair-like 21 which connect the plants beneath the soil. These structures, which extract sugar from the plants and supply them with 22 and nitrogen, also play a key role in plant communication. Experiments involving broad bean plants and plant-eating 23 have also produced some interesting results.

Questions 24-26

Match each statement with the correct researcher, A-D.

List of Researchers

A. Richard Karban

B. Ariel Novoplansky

C. David Johnson

D. Monica Gagliano

24. It is likely that research into plant communication will one day help to improve our food supply.

24

25. Plant communication could occur as a consequence of internal mechanisms intended to help a single plant.

25

26. Attitudes towards plant communication have changed greatly in recent decades.

26

Part 3

Questions 27-40 Power from the Sea

Power from the Sea

A  In the north of Scotland there is a hazardous stretch of water called the Pentland Firth. Every day, twice a day, a mass of the Atlantic Ocean rushes into this 22.5-kilometre channel long known to sailors as ‘Hellsmouth’ between the Orkney Isles and the Scottish mainland. The vast torrent of water crashes into the North Sea, and is then sucked into reverse motion, starting another whirlpool cycle. The currents in this massive tidal action can reach 22km/h and some people think there is enough energy in these flows alone to supply up to 10 per cent of Britain’s electricity. Finally, after years as the most overlooked source of renewable energy, two experimental marine turbines have now begun to exploit the power of the sea.

B  People first started harnessing the sea’s powers over a thousand years ago, with water mills placed over tidal rivers to grind wheat. But when the industrial revolution came along, the sea lost out to coal and oil. But things are now changing. Faced with the diminishing resources of fossil fuels and concern over climate change, many governments are considering pumping more money into exploring the sea’s potential.

C  Tidal currents are caused as the oceans bulge in response to the gravitational pull of the Moon and Sun. The continuous flow of water speeds up as it’s squeezed between landmasses. But this is not the only way in which the oceans carry exploitable power. There’s also the energy in waves created by the wind blowing over the water. In fact, on a global scale, wave energy represents a massive resource -- because seas cover 70 per cent of the world’s surface. At this time, engineers are tackling the key problem of the survivability of wave energy devices that operate in the harsh environment of sea and air.

D  Over thirty years ago, a Scottish professor, Stephen Salter, led efforts to exploit wave energy. The ‘Salter Duck’ was a vast 300-tonne floating machine with a generator powered by the motion of the waves. But his much-admired invention was abandoned when it was (wrongly) calculated that the cost of the energy produced would be too high.

E  Other engineers have chosen tidal currents as the most efficient sea power option. Tides have a key advantage over most other renewable energy resources: they are almost continuous and entirely predictable. And when there is a slowing in the speed of an ocean current as the tide is turning, backup power from other sources can be fed into the power grid to meet demand.

F  The first schemes produced by these engineers centred on building barrages across the mouths of estuaries to trap water at high tide, letting it escape through turbines in order to drive generators. In the mid-1960s, one such barrage began operation in France, and it still supplies most of Brittany’s electricity. Another has been proposed for Canada’s Bay of Fundy, which has the largest tidal range in the world. But such schemes can cause serious environmental problems. They prevent fish migration and destroy highly sensitive marine habitats, located between high and low tide lines. And harm done to plant and animal life isn’t the only drawback of barrages. The building of a barrage was proposed for the Severn Estuary, which has the world’s second highest tidal range. But the plan has been abandoned because the estuary route is one of the main outlets for waste from central England and Wales. Blocking it could produce the world’s dirtiest stretch of water.

G  Yet the potential for sea power has continuing appeal and, while developments continue on a number of wave energy converters, in the last three years both government and private financiers have finally made up their minds to back tidal energy projects. A number of different technologies are being considered, but arguably the most advanced and perhaps the most elegantly straightforward is the marine current turbine.

H  This is essentially an underwater wind turbine -- a propeller mounted on a tower. The principal advantage is that the underwater environment is calm, even in storms. And as water is 800 times denser than air, these turbines can capture much larger volumes of energy than land turbines can. Furthermore, while on- and offshore wind farms face huge opposition from those who see them as an eyesore, the first marine turbine designs present minimal intrusion on the view. Crucially too, they appear to impact little on the environment: the blades move so slowly that marine creatures can easily swim through. This form of energy production is supported by environmental pressure groups such as Greenpeace, while air turbines are meeting strong opposition from environmentalists for harming birdlife.

I  A British company has been working on the concept of the marine current turbine for years, and has installed their prototype off the coast of north Devon at Lynmouth. There are also dozens of other powerful tidal sites around British shores not least the famous channels of fast-moving water of Portland and St Catherine’s Point. But a Norwegian consortium of energy and engineering companies, Hammerfest Stroem, became the first to connect a marine turbine to an electricity grid in the autumn of 2003 in northern Norway’s Kval Sound. Around 30 houses in the town of Hammerfest are powered by the 300-kilowatt machine, which weighs 220 tonnes and stretches 30 metres from the base to the highest blade tip. Extensive trials of both the British and Norwegian designs are currently underway.

Questions 27-36

The text has nine paragraphs, A-I.

Which paragraph mentions the following?

A B C D E F G H I
27. the reasons why interest in sea power is now growing again
28. the disappearance of a traditional use of tidal power
29. the predicted amount of power one tidal area could provide
30. a decision to invest money in tidal power
31. a general explanation of how tidal currents are created
32. the damage that tidal power systems could cause
33. the main benefits of placing equipment beneath the surface of the sea
34. a nickname given to a dangerous area of water
35. the ongoing testing of types of tidal power systems
36. a way of dealing with periodic decreases in the energy produced by tidal power

Questions 37-40

Complete the sentences below.

Choose NO MORE THAN TWO WORDS from the text for each answer.

37. Stephen Salter invented a generator driven by 37 energy.

38. It is feared that the construction of 38 may interfere with the migration of fish.

39. The motion of the 39 of marine current turbines does not harm marine life.

40. A British firm has produced a 40 of a marine current turbine.

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