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IELTS Reading

Time: 60 minutes

INSTRUCTIONS TO CANDIDATES

  • Answer all the questions.
  • You can change your answers at any time during the test.

INFORMATION FOR CANDIDATES

  • There are 40 questions in this test.
  • Each question carries one mark.
  • The test clock will show you when there are 10 minutes and 5 minutes remaining.
Do not click Start test until you are told to do so.

Part 1

Questions 1-13 Carnivorous plant

Carnivorous plant

A They attract insects and then eat their flesh. Is that any way for a plant to behave? The naturalist and author of Origin of Species, Charles Darwin, was fascinated by carnivorous plants. In 1860, soon after he came across his first carnivorous plant -- the sundew, Drosera -- he wrote, ‘I care more about Drosera than the origin of all the species in the world.’ He spent months running experiments on the plants. He dropped flies and bits of meat on their leaves and watched them slowly fold their sticky tentacles over their prey. He thought it incredible that brushing a leaf with a single strand of human hair was enough to bring about a response. Yet sundews, he observed, ignored raindrops. To react to such a false alarm, he reasoned, would obviously be a great evil to the plant. This was no accident. This was adaptation.

B Darwin expanded his studies from sundews to other species in his book Insectivorous Plants. He was amazed at the quickness and power of the Venus flytrap. He showed that when one of its leaves snapped shut, it formed itself into a temporary ‘stomach’, secreting enzymes that could dissolve the prey. He noted that a leaf took more than a week to reopen after closing, and reasoned that the interlocking spines along the margin of the leaf allowed tiny insects to escape, saving the plant the expense of digesting an insufficient meal.

C Today, biologists using 21st-century tools to study cells and DNA are beginning to understand how these plants hunt, eat, and digest -- and how these strange adaptations came about in the first place. Alexander Volkov, a plant physiologist at Oakwood University in Alabama, believes he has figured out the Venus flytrap’s secret. ‘This,’ Volkov declares, ‘is an electrical plant.’

D When an insect brushes against a hair on the leaf of a Venus flytrap, the movement sets off an electric charge. The charge builds up inside the tissue of the leaf but is not enough to stimulate the snap, which keeps the Venus flytrap from reacting to false alarms, such as raindrops. An insect, however, is likely to brush a second hair, adding enough electric charge for the leaf to close.

E Volkov’s experiments reveal that the electric charge travels down fluid-filled tunnels in a leaf, which opens up pores in cell membranes. Water rushes from the cells on the inside of the leaf to those on the outside, causing the leaf to rapidly flip in shape from convex to concave, like a soft contact lens. As the leaves flip, they snap together, trapping an insect inside.

F The bladderwort plant has an equally sophisticated way of setting its underwater trap. It pumps water out of tiny air sacs or bladders, lowering the pressure inside. When a water flea or some other small creature swims past, it bends hairs on the bladder, causing a flap to spring apart. The low pressure sucks water in, carrying the creature along with it. In one five-hundredth of a second, the flap swings shut again. The cells in the bladder then begin to pump water out again, creating a new vacuum.

G Many other species of carnivorous plants act like living flypaper, catching animals on sticky tentacles. Pitcher plants use yet another strategy, growing long tube-shaped leaves into which insects fall. Some of the largest have pitchers up to 30cm deep and can consume whole frogs unlucky enough to fall into them. Sophisticated chemistry helps make the pitcher a death trap.

H Nicholas Gotelli, of the University of Vermont, is trying to figure out what evolutionary forces pushed these plants towards meat. Carnivorous plants clearly benefit from eating animals; when scientists feed pitcher plants extra bugs, the plants get bigger. But the benefits of eating flesh are not the ones you might expect. Carnivorous animals, like ourselves, use the carbon in protein and the fat in meat to build muscles and store energy. Carnivorous plants, however, take nitrogen and phosphorus from the flesh in order to build light-harvesting enzymes. Eating animals, in other words, lets carnivorous plants do what all plants do: grow by taking energy directly from the sun.

I Unfortunately, they do a really bad job of it. That’s because they have to use a lot of energy to make the equipment they need to catch animals -- the enzymes, the pumps, the sticky tentacles, and so on. A pitcher or a flytrap is not very good at photosynthesis because, unlike plants with ordinary leaves, they do not have flat solar panels that can absorb lots of sunlight. Gotelli suspects that only under special conditions are the benefits of being carnivorous greater than the costs. The poor soil of bogs and swamps, where many carnivorous plants grow, offers little nitrogen and phosphorus, so carnivorous plants enjoy an advantage there over ‘conventional’ plants. Also, bogs are often flooded with sunshine, so even an inefficient carnivorous plant can carry out enough photosynthesis to survive. ‘They’re stuck, and they’re making the best of it,’ says Aaron Ellison of Harvard University.

J Unfortunately, the adaptations that enable carnivorous plants to survive in harsh habitats also make them extremely sensitive to environmental changes. Chemical fertilizers used in agriculture and pollution from power plants are adding extra nitrogen to many bogs in North America. Carnivorous plants are so finely adapted to low levels of nitrogen that this extra fertilizer is overloading their systems. Humans also threaten carnivorous plants in other ways. The black market trade in exotic carnivorous plants is strong, but even if this can be prevented, carnivorous plants will continue to suffer from other dangers. Their habitat is disappearing, to be replaced by shopping centers and houses. The suppression of wildfires by government agencies allows other plants to grow quickly and outcompete the Venus flytraps. Good news, perhaps, for flies. But a loss for all who delight in the inventiveness of evolution.

Questions 1--5

Complete the notes below.

Choose ONE WORD ONLY from the passage for each answer.

Carnivorous Plants

Darwin’s experiments: Drosera

• He put insects and small amounts of meat onto leaves and observed what happened.

• He was amazed that one human hair triggered a response.

• He understood why the plant did not respond to 1.

Venus Flytrap

• He demonstrated how leaves close and then, for a short period, act like a 2.

• He noted the structure of leaves ensures small insects are released.

Biology today: Venus Flytrap

• If insects come into contact with leaf hairs, their movement produces an electric charge.

• The charge enters fluid-filled tunnels, causing 3 in the cell walls to open.

• Water moves between cells and then the leaf changes from convex to concave, trapping the insect inside.

Bladderwort

• Hairs bend when insects swim past, resulting in opening of a flap.

• Water is sucked in.

• When water is pumped out of bladder cells, a 4 builds up inside.

Pitcher Plants

• The plants have tube-shaped leaves that insects fall into.

• Some plants are big enough to capture and eat 5.

Questions 6--13

Do the following statements agree with the information given in Reading Passage 1?

In boxes 6--13 on your answer sheet, write:

TRUE if the statement agrees with the information

FALSE if the statement contradicts the information

NOT GIVEN if there is no information on this

6. Pitcher plants increase in size after they have digested a lot of insects.

7. Carnivorous plants produce light-harvesting enzymes with the nutrients they extract from animals.

8. Pitcher plants and Venus flytraps are more efficient at photosynthesis than plants with ordinary leaves.

9. Venus flytraps are better adapted to the soil of swamps and bogs than other carnivorous plants.

10. Carnivorous plants frequently find it difficult to photosynthesise in bogs due to a lack of sunlight.

11. Scientists have campaigned to reduce the amount of nitrogen that is released into the soil by agricultural practices.

12. A lot of exotic carnivorous plants are sold illegally.

13. Preventing wildfires is beneficial to the Venus flytrap.

Part 2

Questions 14-26 Urban Regeneration: an award-winning redevelopment project in Berlin

Urban Regeneration: an award-winning redevelopment project in Berlin

Drop heading here...
14

A Just over a kilometre south of Berlin’s Potsdamer Platz, near the left bank of the Landwehr Canal, an extensive, triangular-shaped area of waste ground once separated the neighbourhoods of Kreuzberg to the east and Schöneberg to the west. Known as Gleisdreieck, meaning ‘triangle of rails’, it was formed by the intersection of different railway lines built in the mid-nineteenth century that entered Berlin from the south. Tracks, sheds and warehouses belonging to three old railway stations -- Dresdner Bahnhof (1875--1882), Potsdamer Bahnhof (1838--1944) and Anhalter Bahnhof (1839--1952) -- are situated on a raised area some twenty hectares in size, at a height of four metres above the surrounding ground level.

Drop heading here...
15

B As the railway infrastructure gradually ceased to be used, the whole area of Gleisdreieck became increasingly run down and abandoned, to the point of being used as a rubbish tip after 1945. Meanwhile, vegetation took over, turning it into a surprising, natural haven in the middle of built-up areas. The closeness of the wall which divided the city of Berlin between 1961 and 1990 also contributed to the fact that Gleisdreieck was for decades clearly identified as no-man’s-land. Only a station of the same name in Berlin’s underground railway system testified to its existence. Shortly before the fall of the Berlin Wall, however, the German Museum of Technology was established there, attracting large numbers of visitors and giving visibility to the site. More importantly, the unification of the formerly divided city gave the location more centrality, at which point it became imperative to identify a purpose for it.

Drop heading here...
16

C After 2006, the State of Berlin put forward the proposal of converting Gleisdreieck into a large urban park that would integrate the different urban zones which converged there. The decades-long isolation of the site, which had formerly presented a problem, now represented an opportunity for joining the southern area of Potsdamer Platz with Kreuzberg and Schöneberg. The creation of the park would trigger one of the biggest urban expansions inside Berlin, all within a framework of multiple uses, and social characteristics. It was necessary to stimulate the development of sixteen new hectares of local amenities that would be capable of integrating different generations and social groups in a sustainable way, and in harmony with nature. Following intense discussion with local proprietors and residents, the need to reconcile these goals with the conservation of railway heritage also emerged.

Drop heading here...
17

D Once the area had been subjected to a process of undergrowth clearance and decontamination, it was then organized around a combination of existing and added elements. The project as a whole was planned around a large central meadow, intersected from east to west by a concrete footpath, and from north to the south by a pair of railway lines. Once a month, a train slowly travels along these lines from its parking shed to the German Museum of Technology. The concrete footpath, which is a continuation of one of the main Kreuzberg boulevards, starts in the east, bridges the four-metre difference in ground level by means of a stairway, and suddenly ends in the west on reaching the underground lines.

Drop heading here...
18

E North of the meadow, there is a large concrete slab with rounded edges. Being south-facing, this functions as a big sunny terrace, full of benches complete with footrests. In the south, the meadow overlooks Yorckstrasse, an underpass crossed by more than fifteen former railway bridges. To the east of the meadow there is quite a dense forest of pre-existing maples, oaks and birches, as well as newly planted trees of the same species. In this area, a couple of large metal frames each hold two swings. The edges of the park are finished with a collection of distinctive, functional spaces, for example a nursery, sports fields, concave surfaces for skateboards, stages for dancing, community gardens, or simply areas covered in gravel obtained from the site itself.

Drop heading here...
19

F Although initially the regeneration of Gleisdreieck Park was the subject of disagreement between those who were in favour of safeguarding the railway heritage, and those who wanted to regenerate the adjacent neighbourhoods, it was opened to the public in September 2011. The heart of Berlin now has a new green lung, in which the atmosphere of various small, very different corners fit neatly into a large-scale, wide-ranging and robust general order. This has been possible precisely because the intervention was not limited to conserving industrial remains in order to promote railway history. And as a reminder of the six decades of human absence, during which nature took over, the park has been able to conserve to some extent the spirit of the non-place that preceded it.

Questions 14--19

Reading Passage 2 has six paragraphs, A--F.

Choose the correct heading for each paragraph from the list of headings below.

Write the correct number, i--viii, in boxes 14--19 on your answer sheet.

i. Objectives of the regeneration project
ii. Architectural details of the station buildings
iii. Features and facilities of the completed development
iv. The remains of a railway system
v. A positive evaluation of the finished project
vi. A way of controlling development costs
vii. Ways of crossing the site
viii. Reasons why the area had become neglected

* Drag a heading and drop it into the blank space.

Questions 20--21

Choose TWO letters, A--E.

Which TWO reasons are given for the choice of Gleisdreieck as a site for a park?

Questions 22--23

Choose TWO letters, A--E.

Which TWO things did the State of Berlin hope to achieve with the Gleisdreieck development?

Questions 24--26

Complete the summary below.

Choose ONE WORD ONLY from the passage for each answer.

In the middle of the new park is a 24, where there is a path for pedestrians and two railway lines. A slow train uses these lines to make a regular journey between its base and a 25. Benches have been provided on the north side, so that people can relax and enjoy the sunshine, and to the east is an area with mature trees of various kinds, as well as sets of swings. A range of sports and leisure areas are situated around the 26 of the site.

Part 3

Questions 27-40 Marketing and the Information Age

Marketing and the Information Age

A For the early practitioners of marketing in the late 19th and early 20th centuries, the business of selling was simply a matter of continually finding new customers. By contrast, marketing managers in the current era recognise the importance of gathering information about the market and about potential customers. They recognise that if companies are to be profitable, customers must gain and retain their perceptions of value from the brands they buy over a long time frame, rather than from a single transaction. This also means that customers must see value in returning continually to the stores where they shop, as well as to the service providers they deal with.

B Marketing practitioners and marketing scientists have never worked more closely than they currently do. There are many reasons for this, including the fact that this is the information age where convergence in telecommunications, media and technology is causing old ways to be challenged, and new methods and tools to be tested. Customer expectations have risen as new technologies allow new approaches. For instance, the subscriber-TV music channel Channel [V] encourages its viewers to sign up for text messages and email alerts that tell them when their favourite artists and songs are about to be broadcast. Competitive advantage lies in being able to recognise which customers can be given greater attention, not just because they demand it but because it makes commercial sense to provide high levels of product quality and service.

C Modern marketing information systems rely on information technology to enable marketing intelligence to be gathered and to store and analyse marketing research information. While some of the information used is gathered by government bodies such as the Australian Bureau of Statistics and Statistics New Zealand, most of it is purposefully gathered by marketing organisations for client companies. In the process, computer technology is used to manipulate the data and then to present the information in such a way that executives can readily identify any problems or issues, and quickly arrive at solutions.

D In order to produce superior value and satisfaction for customers, marketing managers need information at almost every turn. They need information about customers--end-users and resellers-- as well as competitors and governmental and other forces in the marketplace. One marketing executive put it this way: "To manage a business well is to manage its future, and to manage the future is to manage information." Increasingly, marketers are viewing information not just as an input for making better decisions but also as an important strategic asset and marketing tool. As household incomes increase, choice widens and buyers become better discriminating, so sellers need information about how buyers respond to different products and advertising campaigns.

E The supply of information has also increased greatly. It has been suggested by the futurist and best-selling author John Naisbitt that the United States and, by observation, developed countries such as Australia, New Zealand, and Singapore are moving from industrial to information-based economies. These post-industrial economies earn 70-80% of their Gross Domestic Product from services, and have entered what some commentators have termed the "Information Age" or the "Information Technology Era".

F One study found that with all the information now available through supermarket scanners, a packaged goods product controller is bombarded with one million to one billion new numbers each week. As Naisbitt points out: "Running out of information is not a problem, but drowning in it is." Yet marketers frequently complain that they lack information of the right kind but have plenty of the wrong kind, or they claim that marketing information is so widely spread throughout the organisation that it takes great effort to locate even simple facts. In addition, subordinates may withhold information they believe will reflect badly on their performance, and important information often arrives too late to be useful, or on-time information is not accurate. So marketing managers need better information. Although marketing organisations have greater capacity to provide managers with information, they often do not use it well. As a result, many marketing organisations are now studying their managers’ information needs and designing information systems specifically to meet those needs.

G One solution is to use a Marketing Information System (MIS). This consists of people, equipment, and procedures which, when put together, are able to gather, analyse, evaluate and distribute needed, timely, and accurate information to marketing decision-makers. The MIS begins and ends with marketing managers. First, it interacts with these managers to assess the information needs they have. Next, it develops the needed information from internal records, marketing intelligence activities, and the research process. The analysis unit processes the data to make it more useful and, finally, the MIS distributes it to managers in the right form and at the right time to help them make better marketing decisions.

H However, the costs of obtaining, processing, storing, and delivering information can mount quickly. In some cases, additional information will do little to change or improve a manager’s decision, or the costs of the information will exceed the returns from the improved decision. For example, if an organisation estimates that launching a new product without any further information will yield a profit of $500,000, then it would be foolish to spend $30,000 for additional information that would increase the profit to only $525,000. By itself, information is valueless--its value comes from its use.

Questions 27--31

Which paragraph contains the following information?

Write the correct letter, A--H, in boxes 27--31 on your answer sheet.

A B C D E F G H
27. The fact that there may be too much information to cope with
28. The relevance of generating repeat business
29. An example of personalised marketing
30. An illustration of a situation where commissioning new information might not be advisable
31. How the greater wealth of customers enables them to select from a broader range of products

Questions 32--36

Do the following statements agree with the claims of the writer in Reading Passage 3?

In boxes 32--36 on your answer sheet, write:

YES if the statement agrees with the claims of the writer

NO if the statement contradicts the claims of the writer

NOT GIVEN if it is impossible to say what the writer thinks about this

32. The majority of marketing statistics are gathered by government agencies.

33. The move from an industrial to an information-based economy has happened more quickly in New Zealand than in Australia.

34. Employees sometimes hide information that gives a poor impression of them.

35. Managers frequently fail to make good use of the information they receive.

36. Marketing information has to be used to be valuable.

37.

38.

39

40.

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